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FSQR supervisor

POSTED ON January 13th  - POSTED IN quality, safety



For an multinational company (FMCG industry) located in Alexandria, a FSQR supervisor is needed!

Position Purpose:

Responsible for the planning, development and maintenance of all FSQR systems, including: developing and implementing FSQR policies, continuous improvement of FSQR processes and systems, shaping the location’s food safety culture and leading talent management practices. Key member of the location supervisory team.

Role Responsibilities:

• Good HAACP Knowledge – Applies and implements HAACP to identify and control food safety hazards
• Intermediate auditing and compliance skills – Applies intermediate auditing and quality compliance knowledge to identify and manage risks and compliance.
• Ability to lead teams, participate in discussions, achieve goals, etc.
• Managing and Improving Processes – Delivers processes that are aligned, effective and optimize Cargill resources
• Delivers motivational learning solutions that engage leaders and provides desired outcomes
• Applies basic business acumen to partner effectively with business counterparts
• Basic product information and documentation – Prepares product information and documentation that meet regulatory compliance requirements.
• Basic external partnering skills – Builds basic relationships and negotiates effectively with external groups
• Acceptable scientific knowledge – Applies basic scientific knowledge and principles to identify and manage risks
• Intermediate risk assessment capabilities – Conducts and communicates the results of a scientific evaluation of the known or potential adverse health effects resulting from human or animal exposure to food borne hazards.
• Intermediate knowledge of quality standards and quality systems – Applies knowledge of quality standards and tools to enhance food safety and quality.



• Bachelor Degree in Agriculture.
• 5 to 10 years of experience in a similar process, preferred to have 2 years in a supervisory role.
• Solid awareness of QMS requirements – Familiar with ISO 9001 & 22001 is a minimum requirement.
• Excellent understanding of different plant diseases, pest’s types, and weed seeds, etc.
• Good awareness of food laws and regulations.
• Proven managerial and leadership skills.
• Strong planning and coordination skills.
• Knowledge of Windows and Office applications.
• Fluent English and Arabic.


If you are interested, Kindly send your CV to:

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